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I don’t have a video for this recipe.
If I had a photo, I would most certainly use it. That is... unless the photo I have sucks. For now, you'll just have to picture a big heaping helping of
Lamb Pitas with Tahini Sauce
...in your mind.
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Lamb Pitas with Tahini Sauce
Featured on my TV episode, Mediterranean Day. Tahini Sauce
Ingredients
1/2 cup tahini paste
1 clove garlic
Juice of 1/2 lemon
1/4 teaspoon cumin
Pinch Kosher salt
2 tablespoons chopped curly parsley
1/2 cup water
Directions
Put everything but water in a processor and process until smooth
Add water - and process - set aside