Sam the Cooking Guy


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send to friend | print Shrimp with Pesto Linguini

Easy, easy, easy. So why not make it?

Ingredients

  • 1 pound uncooked shell-on shrimp
  • 1 pound linguini
  • 1-7 ounce packaged pesto (you want to make your own... go ahead)
  • 1/2 cup chicken broth
  • Shredded Parmesan
  • olive oil
  • Kosher salt
  • Pepper

Steps

  1. Bring large pot of water to a boil
  2. Add linguini, and cook according to package directions
  3. Add pesto & chicken broth to another large pan, and bring to a low simmer
  4. When ready, drain pasta and add to pesto mixture and mix well to coat
  5. Add 1 tablespoon oil to large pan over medium heat
  6. Lightly salt & pepper shrimp, and saute until pink and cooked through
  7. Put pasta on a plate and top with cooked shrimp
  8. Sprinkle with Parmesan and serve