Bookmark and Share

send to friend | print 5 Minute Mini Cheesecakes

Makes about 12-15

Ok, so you've gotta bake them for 25 minutes - they still only take 5 minutes to make. Have them for a party and let your guests top them the way they want.

Ingredients

  • 2-8 oz packages cream cheese, softened
  • 2 eggs
  • 1/2 cup sugar
  • 1 tablespoon Grand Marnier
  • Nilla Wafers

Steps

  1. Preheat oven to 325
  2. Beat cream cheese with eggs, sugar and Grand Marnier until very smooth
  3. Drop one Nilla Wafer in the bottom of each muffin cup (I like to use the foil cups that don't need a pan)
  4. Fill each cup 2/3 full
  5. Bake for 25 minutes, remove from oven and allow to cool completely and remove paper cups
  6. Top with anything you like: fresh fruit...cherry pie filling...chocolate chips...jam...a pickle...whatever