NEW SAM THE COOKING GUY TV SHOW
Sam takes you across the border for some great food, fine wine and shows you need to visit Baja.
This episode DAY 1, we head to Tijuana (the next episode "DAY 2" we head to Valle de Guadalupe and Ensenada).
Starting at TELEFONICA GASTRO PARK in Tijuana – a collection of food truck gems!
• LA MARTINA CEVICHERIA – beautiful ceviche
• OTTO'S GRILL – loved the seafood and Sesame Tuna
• HUMO famous for handmade barrel smoked (on site) Bacon Sausage and lots more
SAM'S BAJA BACKGROUND
"In 2012, I got inspired to support Baja through my involvement with TIJUANA INNOVADORA. And the rest is history".
SAM ANNOUNCED AS "BAJA's FOOD AMBASSADOR"
In January 2015, Sam was honored to receive an "Outstanding Host" award from the Baja California Ministry of Tourism.