Fish Stick Burrito * 4K EPISODE *

Before anyone criticizes... you just gotta make it.

Fish Stick Burrito Recipe

Fridge Fried Rice

I’m a huge fan of using #leftovers - and there’s no better, or more delicious way, than this. None.

The Best Homemade Black Cod

You can spend a lot of money at Nobu for their delicious cod - or you can make this simple & quick version at home, and spend the rest on wine, beer, cocktails and a mini vacation...

---

INGREDIENTS

• 1/2 cup soy sauce
• 1/3 cup sugar
• 1/4 cup sake
• 1 glove garlic, minced
• 1 teaspoon fresh ginger, minced
• Juice of 1 whole lemon
• 1 whole cod fillet - about 2 pounds
• Green onion and sesame seeds to garnish

DIRECTIONS

1. Combine all ingredients except the cod in a saucepan and bring to a boil
2. Turn down heat and simmer until slightly thickened and a bit syrupy - about 10 minutes
3. Preheat oven to broil and cover a baking sheet with foil, it's messy
4. Place cod on the foil and baste well with the sauce
5. Broil the cod about 6 inches away from the glowing coils until done - approximately 7 minutes for every inch of thickness, and If it starts to get crispy and a little bit black in spots, that's good
6. Remove from oven, baste with extra sauce and garnish with green onion and sesame seeds

---

Italian Sausage and Peppers Burger

Exactly as it sounds, plus there's melty provolone and onions and peppers – it’s crazy fricking delicious. 

---

INGREDIENTS

• 1 large red pepper, diced
• 1/2 large yellow onion, diced
• Olive oil
• Kosher salt & fresh ground pepper
• 3/4 pound hot Italian sausage
• 1/4 cup mayonnaise
• 3 large basil leaves, chopped fine
• 1 big clove garlic
• 2 slices provolone cheese
• 2 Ciabatta rolls

DIRECTIONS

1. Heat non-stick pan, add red pepper, onion, 1 tablespoon olive oil & salt and pepper – cook until well softened, 6-7 minutes – keep warm
2. Mix sausage well with 1/2 tablespoon olive oil and season with salt & pepper – form into 2 patties
3. Cook until done on both sides (145 degrees is fine), and add cheese when you flip
4. While it cooks, combine mayo, basil & garlic – stir well and set aside
5. Grill or toast bun and build: bottom bun, basil/mayo, burger, pepper/onion mix, top bun
6. Oh damn...

4 Easy Beer Cocktails

Four insanely easy cocktails made with - you guessed it - BEER.