The title pretty much says it all.
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When it's this delicious, easy and quick - you have no excuse not to cook at home.
Welcome to Bell Pepper Week. We start with something I’ve been wanting to make for a long time – it barely fits into Pepper Week, but it still is delicious.
I can't stand wasting food and always say a stir fry (or a pizza) is the perfect way to use up your leftovers. And today is an excellent example of that.