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Air Fryer Avocado Toast Hot Pockets
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Air Fryer Avocado Toast Hot Pockets

Air Fryer Avocado Toast Hot Pockets

Everything you love about avo toast—but sealed, toasty, and fully portable. So better actually.

‍

Makes 2

Ingredients

  • 4 slices sandwich bread, any will work
  • 1 ripe avocado
  • 1/4 cup diced tomato
  • 3 tablespoons diced red onion
  • 1/3 cup crumbled feta or cotija
  • 1/4 teaspoon red peper flakes
  • Kosher salt and coarse ground black pepper
  • Olive oil spray
  • Optional: sriracha mayo

Directions

  1. Preheat air fryer to 375
  2. Cut crusts off the bread, then flatten with a rolling pin, you can get them very thin
  3. Mash avocado with tomato, onion, feta, and seasonings
  4. Spoon filling onto 2 slices, top with remaining slices and press edges shut then seal with the tines of a fork (tines is a funny word)
  5. Coat with olive oil spray, and cook 6–8 minutes, flip once, spray again and continue cooking until crispy and golden
  6. Serve, maybe with a little sriracha mayo or something for dipping

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