I don’t have a video for this recipe.
If I had a photo, I would most certainly use it. That is... unless the photo I have sucks. For now, you'll just have to picture a big heaping helping of
Chuck Steak Breakfast Tacos
...in your mind.
Chuck Steak Breakfast Tacos

Chuck Steak Breakfast Tacos

Cook a steak once, but use it a bunch of ways - like these super-delicious tacos. And of course you could always scramble the eggs, but the yolk adds flavor in it’s own tremendous way.


    Chuck Steak & Fried Egg Tacos
  • 1/4 cup sour cream
  • 1/4 cup salsa verde
  • Juice of 1/2 lime
  • 1/2 teaspoon cayenne
  • Pinch kosher salt
  • Corn tortillas
  • Eggs
  • Leftover grilled chuck, thinly sliced
  • Avocado, diced
  • Thinly sliced radishes
  • Cotija cheese
  • Cilantro


  1. Combine sour cream, salsa, lime juice, cayenne & salt – mix well and set aside
  2. Cook eggs to your liking (one egg for each taco)
  3. Grill tortillas until nicely marked
  4. Build: spread some sour cream mix on a tortilla, add the egg, some steak, avocado, radish slices, cotija and finally garnish with cilantro