I don’t have a video for this recipe.
If I had a photo, I would most certainly use it. That is... unless the photo I have sucks. For now, you'll just have to picture a big heaping helping of
Dirty Gin Martini with Blue Cheese Olives
...in your mind.
You must accept cookies to see this video.
Dirty Gin Martini with Blue Cheese Olives

Dirty Gin Martini with Blue Cheese Olives

Makes 1 - The olive juice and the blue cheese olives make this.

Ingredients

  • Ice
  • 2 ounces gin
  • Splash of vermouth
  • Splash of the olive juice from the jar
  • 2 blue cheese stuffed olives - you buy them already stuffed or simply cram crumbled blue cheese into a couple olives
  • Bamboo skewers

Directions

  1. Put ice into a cocktail shaker
  2. Add in the gin, vermouth and olive juice
  3. Skewer the olives on the bamboo skewer
  4. Shake the cocktail well to chill
  5. Pour and strain into a martini glass, add olives and enjoy

Leave a Comment & Rating

If you enjoyed this recipe, please consider giving it a star rating along with your comment! It helps others discover my blog and recipes, and your comments always make my day :) Thank you for your support!

POST REVIEW
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.

-- / 5 average rating from -- reviews

Author Name
Comment Time

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere. uis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae era

Reply
Author Name
Comment Time

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere. uis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae era

Reply