I don’t have a video for this recipe.
If I had a photo, I would most certainly use it. That is... unless the photo I have sucks. For now, you'll just have to picture a big heaping helping of
French Toast Mountain
...in your mind.
French Toast Mountain

French Toast Mountain


  • 6 pieces of bread, white/wheat/whatever
  • 3 eggs
  • 3 tablespoons milk
  • 1 tablespoon sugar
  • 1 tablespoon cinnamon
  • butter
  • 6 slices bacon, cooked, crispy and chopped into small pieces
  • syrup
  • powdered sugar


  1. Beat eggs and stir in milk, sugar and cinny
  2. Dip bread in mixture and fry in butter on a griddle or in a pan - so far just like regular french toast
  3. Cook until goldeny-brown or beginning to get slightly crispy
  4. Remove from heat, cut into 1 inch squares and place in a tall mountain-like pile on two plates - top each with some bacon
  5. Drizzle with syrup and dust with powdered sugar - this is the cascading waterfall and snowy peaks part. OK, so I like to play with my food, what’s the big deal?