I don’t have a video for this recipe.
If I had a photo, I would most certainly use it. That is... unless the photo I have sucks. For now, you'll just have to picture a big heaping helping of
Fry Sauce
...in your mind.
Fry Sauce

Fry Sauce

Meant for dipping and not frying. Serve with fries for dipping…or put on a burger…or on a hotdog…or in a sandwich…or in egg salad…or tuna salad, or on a brisket grilled cheese. Ok, basically everywhere. Makes 3/4 cup

Ingredients

  • 1/2 cup mayonnaise
  • 1/4 cup of ketchup
  • 1 tablespoon Cholula hot sauce (or whatever kind you like)
  • 2 tablespoons dill pickle juice
  • 1 regular size dill pickle, diced very small
  • Kosher salt & fresh ground pepper

Directions

  1. Put all ingredients in a bowl and mix well to combine
  2. Store in fridge a couple weeks
Fry Sauce

Fry Sauce

Meant for dipping and not frying. Serve with fries for dipping…or put on a burger…or on a hotdog…or in a sandwich…or in egg salad…or tuna salad, or on a brisket grilled cheese. Ok, basically everywhere. Makes 3/4 cup

Ingredients

  • 1/2 cup mayonnaise
  • 1/4 cup of ketchup
  • 1 tablespoon Cholula hot sauce (or whatever kind you like)
  • 2 tablespoons dill pickle juice
  • 1 regular size dill pickle, diced very small
  • Kosher salt & fresh ground pepper

Directions

  1. Put all ingredients in a bowl and mix well to combine
  2. Store in fridge a couple weeks