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If I had a photo, I would most certainly use it. That is... unless the photo I have sucks. For now, you'll just have to picture a big heaping helping of
Greek Chicken Wrap
...in your mind.
Greek Chicken Wrap

Greek Chicken Wrap

Ingredients

  • 1 cup deli roasted chicken breast meat, shredded
  • 1/4 cup English cucumber, skinned, thinly sliced half rounds
  • 1/4 red onion very thinly sliced
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • pinch Kosher salt
  • 2 pita breads
  • 3 tablespoons fresh parsley, finely chopped
  • 3 tablespoons fresh dill, finely chopped
  • 1/4 cup greek yoghurt

Directions

  1. Mix chicken, red onion, cucumber, fresh herbs (keep a pinch aside for garnish)
  2. In small container mix oil, lemon juice, and Kosher salt, pour dressing into chicken/mix and coat well
  3. Warm pita breads, 1 minute each side in dry skillet
  4. Build: pita, chicken/salad mix, yoghurt, garnish with pinch of herbs
Greek Chicken Wrap

Greek Chicken Wrap

Ingredients

  • 1 cup deli roasted chicken breast meat, shredded
  • 1/4 cup English cucumber, skinned, thinly sliced half rounds
  • 1/4 red onion very thinly sliced
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • pinch Kosher salt
  • 2 pita breads
  • 3 tablespoons fresh parsley, finely chopped
  • 3 tablespoons fresh dill, finely chopped
  • 1/4 cup greek yoghurt

Directions

  1. Mix chicken, red onion, cucumber, fresh herbs (keep a pinch aside for garnish)
  2. In small container mix oil, lemon juice, and Kosher salt, pour dressing into chicken/mix and coat well
  3. Warm pita breads, 1 minute each side in dry skillet
  4. Build: pita, chicken/salad mix, yoghurt, garnish with pinch of herbs