I don’t have a video for this recipe.
If I had a photo, I would most certainly use it. That is... unless the photo I have sucks. For now, you'll just have to picture a big heaping helping of
Grilled Cheese and Dill Pickle
...in your mind.
Grilled Cheese and Dill Pickle

Grilled Cheese and Dill Pickle

If the title isn’t enough for you, you need some help.This is the perfect midnight snack. Try it. Makes 1 sandwich


  • 2 tablespoons Finlandia Garden Dill Cream Cheese* (or, just add fresh dill to plain cream cheese)
  • 2 tablespoons Finlandia Cream Cheese*
  • 2 tablespoons Finlandia Butter*
  • 2 slices of white bread
  • 1 dill pickle


  1. Spread the dill cream cheese on one slice, and plain cream cheese on other slice
  2. Pat one dill dry, then slice lengthways into slices, approx. 1/4’’ thick
  3. Add pickles to sandwich
  4. Preheat you grill pan on low/medium heat, spread 1 tablespoon Finlandia Butter on the top side of sandwich, place this side down into pan, cook sandwich for 2 minutes
  5. Spread remaining butter on top side, then flip and cook the other side for 2 minutes
  6. Slice and enjoy.