If I had a photo, I would most certainly use it. That is... unless the photo I have sucks. For now, you'll just have to picture a big heaping helping of
In small skillet on medium heat cook bacon until almost crispy, remove excess bacon fat and add mushrooms – cook until nicely softened, about 5 minutes
Add butter to the bacon mixture then the egg – scramble in the pan until egg cooked through and set aside
Spread 1 tablespoon mayonnaise on one side of bread, then cheese and the egg mixture, season with salt and pepper to taste – top with 2nd slice of bread
Spread top slice with 1/2 tablespoon mayonnaise, and grill in a non-stick pan until nicely browned – repeat with 2nd sid.
