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Herbed Honey Dijon Burger
...in your mind.
Herbed Honey Dijon Burger

Herbed Honey Dijon Burger

Makes 4 Honey & Dijon, not just on - but IN the burger mix with a ton of herbs. Fanfrickingtastic.


  • 1/4 cup Dijon mustard
  • 1/4 cup honey
  • 1 pound ground beef
  • 1/2 cup fresh herbs chopped fine - any combo of thyme, parsley, basil, cilantro etc
  • Kosher salt and fresh ground pepper
  • One big handful arugula or something leafy & green
  • 2 large tomatoes
  • 4 good buns


  1. Combine honey & Dijon, mix well and set aside
  2. Mix beef with half of the honey mix, all the herbs and salt & pepper - combine well and shape into 4 patties
  3. Heat grill or cast iron pan well and cook burgers about 4 minutes a side for medium rare, remove and keep warm
  4. Lightly grill buns and then top with some of the reserved honey mustard, tomato slices, extra sauce and bun top
  5. Enjoy