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If I had a photo, I would most certainly use it. That is... unless the photo I have sucks. For now, you'll just have to picture a big heaping helping of
Mango and Red Onion Salsa
...in your mind.
Mango and Red Onion Salsa

Mango and Red Onion Salsa

This is great on pork, chicken, burgers, grilled fish or whatever.

Ingredients

  • 2 mangos, peeled pitted and diced
  • 1/2 cup chopped red onion
  • 1/4 cup chopped fresh cilantro
  • 2 tablespoons fresh lime juice
  • 1 teaspoon minced fresh peeled ginger
  • 1/2 teaspoon grated lime peel
  • 1/8 teaspoon cayenne pepper

Directions

  1. Combine all ingredients in medium bowl and toss to blend.
  2. Season with Kosher salt and fresh ground pepper.
  3. Let stand 20 minutes
  4. You can make this up to a couple of hours in advance.
  5. If you do, cover and refrigerate.
Mango and Red Onion Salsa

Mango and Red Onion Salsa

This is great on pork, chicken, burgers, grilled fish or whatever.

Ingredients

  • 2 mangos, peeled pitted and diced
  • 1/2 cup chopped red onion
  • 1/4 cup chopped fresh cilantro
  • 2 tablespoons fresh lime juice
  • 1 teaspoon minced fresh peeled ginger
  • 1/2 teaspoon grated lime peel
  • 1/8 teaspoon cayenne pepper

Directions

  1. Combine all ingredients in medium bowl and toss to blend.
  2. Season with Kosher salt and fresh ground pepper.
  3. Let stand 20 minutes
  4. You can make this up to a couple of hours in advance.
  5. If you do, cover and refrigerate.