I don’t have a video for this recipe.
If I had a photo, I would most certainly use it. That is... unless the photo I have sucks. For now, you'll just have to picture a big heaping helping of
Pork² Burger
...in your mind.
Pork² Burger

Pork² Burger

Makes 4 burgers - While a ground pork burger with bacon mixed in is potentially overkill, this is a way delicious burger. And considering there’s a fried egg on this... way delicious.


  • 1lb ground pork (I used 95% lean)
  • 1/3 cup cooked bacon, crumbled
  • 1 big clove garlic, crushed
  • Kosher salt and fresh black pepper
  • 1/3 cup bread crumbs, Panko if possible
  • 4 slices Monterey Jack cheese
  • 4 eggs
  • 3 tablespoons of olive oil
  • 1/3 cup sour cream
  • 3 tablespoons green salsa
  • 4 English muffins (or any hamburger bun)
  • Butter
  • 1/2 - 3/4 cup alfalfa sprouts


  1. Combine pork, bacon, garlic, salt, pepper and bread crumbs - mix well and make into 4 patties
  2. Pre-heat griddle or non-stick pan to medium
  3. Lightly oil patties and cook 3 minutes then flip, add cheese and 2-3 more minutes until done
  4. Butter the muffins and toast or grill along side eggs in another pan
  5. Mix sour cream and green salsa
  6. Build the burger: muffin on bottom, generous amount of sauce, burger, fried egg, sprouts and top muffin