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Slow Roasted Salmon
...in your mind.
Slow Roasted Salmon

Slow Roasted Salmon

Serves 8-10 - This is a great recipe that makes the most luscious, melt in your mouth salmon.

Ingredients

  • 1 whole salmon fillet, about 3 pounds
  • 1/2 cup apricot jam
  • 1/3 cup Asian chili garlic sauce (Sambal)
  • Diced green onion and sesame seeds for garnish

Directions

  1. Preheat oven to 250 degrees
  2. Place salmon on foil lined baking sheet
  3. Combine jam & garlic sauce and spread evenly over salmon
  4. Bake in oven 30 minutes
  5. Slice and serve topped with green onion and sesame seeds
Slow Roasted Salmon

Slow Roasted Salmon

Serves 8-10 - This is a great recipe that makes the most luscious, melt in your mouth salmon.

Ingredients

  • 1 whole salmon fillet, about 3 pounds
  • 1/2 cup apricot jam
  • 1/3 cup Asian chili garlic sauce (Sambal)
  • Diced green onion and sesame seeds for garnish

Directions

  1. Preheat oven to 250 degrees
  2. Place salmon on foil lined baking sheet
  3. Combine jam & garlic sauce and spread evenly over salmon
  4. Bake in oven 30 minutes
  5. Slice and serve topped with green onion and sesame seeds