Find a typo? Let me know
.
and you’ll be entered to win...
About
About
About Sam
First Demo
Restaurants
Backyard
Contact
Recipes
Books
Restaurants
Shop
I don’t have a video for this recipe.
If I had a photo, I would most certainly use it. That is... unless the photo I have sucks. For now, you'll just have to picture a big heaping helping of
Spicy Italian Sausage and Peppers
...in your mind.
Print
Spicy Italian Sausage and Peppers
Serves about 4 - This is great served alone or you could serve it with pasta on the side.
Ingredients
1 pound spicy Italian sausage, cut into thirds on the diagonal
1 red bell pepper, thinly sliced
1 yellow bell pepper, thinly sliced
1 onion, thinly sliced
4 cloves garlic, rough chopped
Olive oil
Directions
Heat a skillet over medium heat and add the olive oil
Cook and brown the sausage on all sides, about 10 minutes
Pour off the fat
Add the onions, bell peppers and garlic to the pan and continue to cook for another 10 minutes or until the peppers soften
Drizzle with a bit more olive oil if needed
Once the peppers are softened and the sausage is cooked through put on a plate and enjoy