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Spicy Italian Sausage and Peppers
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Spicy Italian Sausage and Peppers

Spicy Italian Sausage and Peppers

Serves about 4 - This is great served alone or you could serve it with pasta on the side.

Ingredients

  • 1 pound spicy Italian sausage, cut into thirds on the diagonal
  • 1 red bell pepper, thinly sliced
  • 1 yellow bell pepper, thinly sliced
  • 1 onion, thinly sliced
  • 4 cloves garlic, rough chopped
  • Olive oil

Directions

  1. Heat a skillet over medium heat and add the olive oil
  2. Cook and brown the sausage on all sides, about 10 minutes
  3. Pour off the fat
  4. Add the onions, bell peppers and garlic to the pan and continue to cook for another 10 minutes or until the peppers soften
  5. Drizzle with a bit more olive oil if needed
  6. Once the peppers are softened and the sausage is cooked through put on a plate and enjoy

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