If I had a photo, I would most certainly use it. That is... unless the photo I have sucks. For now, you'll just have to picture a big heaping helping of
Makes 2 quesadillas - I love steak and mashed potatoes...so why not throw them together in a quesadilla?
Ingredients
1 red onion, peeled and cut into 1/2 inch circles
Olive oil
Four 8-inch flour tortillas
Kosher salt & fresh ground pepper
1 cup smoked Gouda cheese, shredded
1 cup mashed potatoes
2 cups (about 10 ounces)
leftover cooked steak, very thinly sliced
Directions
Preheat grill to medium
Lightly oil onion slices, season with salt & pepper and put on grill
Cook until they soften, turning once and have good grill marks, remove and chop roughly - then turn grill down to low
On top of 2 of the tortillas put the following - 1/4 of the cheese, 1/2 the potatoes, 1/2 the steak, 1/2 the onions, the rest of the cheese and the remaining tortilla
Carefully put quesadillas on the grill and cook until cheese begins to melt and grill marks develop - flip over
Grill second side until the insides are warm and the tortillas are crispy
