I don’t have a video for this recipe.
If I had a photo, I would most certainly use it. That is... unless the photo I have sucks. For now, you'll just have to picture a big heaping helping of
Sweet Hoisin Wings
...in your mind.
Sweet Hoisin Wings

Sweet Hoisin Wings

Makes 2 dozen - Hoisin is sort of an Asian bbq sauce. You’ll find it in the Asian aisle at the supermarket


  • 24 small chicken wings, frozen even
  • 1/2 cup hoisin sauce
  • 1/2 cup honey
  • 2 cloves garlic
  • 1 teaspoon chili paste, optional


  1. Mix hoisin, honey and garlic (and chili paste if using)
  2. Place wings in zip lock bag and add hoisin mix - keep a little out for dipping after
  3. Place bag in fridge, making sure the wings all get covered with sauce - the longer they marinate the better, from 30 minutes to 24 hours
  4. Grill until cooked through and browned - serve with extra sauce