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I don’t have a video for this recipe.
If I had a photo, I would most certainly use it. That is... unless the photo I have sucks. For now, you'll just have to picture a big heaping helping of
Whiskey BBQ Burger
...in your mind.
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Whiskey BBQ Burger
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Ingredients
Burger
1 pound ground beef (at least 80/20)
2-3 tablespoons whiskey
4 cloves garlic, minced
Salt & pepper
1 tablespoon soy paste or sauce
6 slices American cheese
6 slices Muenster cheese
3 brioche hamburger buns, or something decent
3 tablespoons mayo
Whiskey bbw sauce, see recipe below
Onions rings
see recipe here
Whiskey Sauce
Makes about a cup
1/2 cup ketchup
1/4 cup whiskey
2 tablespoons brown sugar
1 tablespoons apple cider vinegar
1 tablespoons dijon mustard
1 tablespoon soy sauce
1 teaspoon smoked paprkia
1 teaspoon onion powder
Pinch Kosher salt & pepper
Directions
Burger
Put the beef, whiskey, garlic, s&p and soy into a large bowl - mix well to combine, then make into three1/3 pound patties
Grill or pan fry burgers over medium-high heat until done to your liking
Once you flip them, and a slice of each cheese to the top of the patties
While they finish cooking, toast buns lightly and build: bun, mayo, some bbq sauce, the patty, a couple onion rings and the top bun
Whiskey BBQ SAUCE
Put everything in a small pot, and bring to a simmer over medium, let simmer 5 to 10 minutes
Done