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Finlandia Butter recipe

Finlandia Croutons

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Finlandia Croutons

Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

Of course you can buy pre-made croutons, but when these are sooo good – should you!

INGRIDIENTS

  1. 4 cups torn bread pieces: French, sour dough – up to you
  2. ¼ cup Finlandia All Natural Butter*
  3. 1 tablespoon garlic powder
  4. Kosher salt & fresh ground pepper
  5. ¼ cup finely chopped curly parsley

DIRECTIONS

  • Toss bread in a dry, medium hot non-stick pan until getting toasty – about 5 minutes
  • Then add the Finlandia*, garlic powder, kosher salt, fresh ground pepper and parsley
  • Continue mixing until all croutons are coated – 2 to 3 minutes
  • Serve 

*Finlandia Butter can be found at Vons, Albertsons and Safeway. Finlandia Cheeses are also available, in Southern California at Costco and other fine retailers.

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FINLANDIA GINGER SCALLOPS

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FINLANDIA GINGER SCALLOPS

Butter, scallops & ginger - this is truly a magical combination.

Prep Time: 5 minutes
Cook Time: 4 minutes
Total Time: 9 minutes

INGREDIENTS

  • 3 tablespoons Finlandia butter*
  • 2 tablespoons fresh ginger, finely chopped
  • 2 tablespoons green onion, finely chopped
  • 1 pound large fresh scallops, about 12
  • Canola oil
  • Kosher salt & fresh ground pepper to taste

DIRECTIONS

  1. Combine butter, ginger and green onion in a small bowl – mix well and set aside
  2. Lightly oil room temperature scallops and season with salt, pepper and put in a hot non-stick pan
  3. When scallops are golden brown on bottom – after about a minute and a half, flip over and add the butter
  4. While they cook on the second side, baste the scallops with the melting butter – and when done…
  5. Plate on top of rice and drizzle with more of the butte.

*Finlandia Butter can be found at Vons, Albertsons and Safeway. Finlandia Cheeses are also available, in Southern California at Costco and other fine retailers.


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Finlandia Napoleons

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Finlandia Napoleons

Wait till you see how easy and crazy delicious these are. Made with #Finlandia Creamy Gourmet Cheese.

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes

INGREDIENTS

  • 1 sheet puff pastry
  • Finlandia Sweet Lemon Creamy Gourmet Cheese*
  • Raspberry jam
  • Powdered sugar

DIRECTIONS

  1. Preheat oven to 375
  2. Roll out a defrosted sheet of puff pastry to make it approximately 30% larger, and poke all over with a fork 

  3. Then cut into 2” x 3” rectangles, place on a baking sheet and bake until golden brown,15-20 minutes - remove and let cool
  4. Using Finlandia Sweet Lemon Creamy Gourmet Cheese spread a 1/8” inch layer on one rectangle, top with another rectangle, add another layer of cheese and finally a layer of raspberry jam – 
  5. To serve, add a final dusting of powdered sugar.

*Finlandia Butter can be found at Vons, Albertsons and Safeway. Finlandia Cheeses are also available, in Southern California at Costco and other fine retailers.


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PASTA 2 WAYS

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PASTA 2 WAYS

Plain pasta for kids is made even better with Finlandia butter.  And for the bigger kids, try this version with Finlandia Classic Creamy Gourmet Cheese & vermouth. 


NOODLES WITH FINLANDIA CLASSIC CREAMY GOURMET CHEESE

Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

INGREDIENTS

  • 8 oz pasta: spaghetti, fettuccini, linguini – whatever your fav is
  • 1/4 cup butter
  • 4 oz Finlandia Classic Creamy Gourmet Cheese*
  • 1 oz vermouth
  • 1/3 cup shredded Parmesan
  • Kosher salt and fresh ground pepper
  • Parsley for garnish

DIRECTIONS

  1. Cook noodles in boiling, salted water, stirring occasionally until done, about 8 minutes
  2. While they cook, melt Finlandia butter* with Finlandia Classic Creamy Gourmet Cheese* in a small pot until mixed, then add parmesan and vermouth- stir until smooth
  3. Season with salt & pepper
  4. Drain noodles and toss with the sauce, and a sprinkle of parsley. Serve.

Plain Butter Noodles
 

Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

INGREDIENTS

  • 8 oz pasta: spaghetti, fettuccini, linguini – whatever your fav is
  • 1/3 cup Finlandia butter*
  • Kosher salt and freshly ground black pepper
  • Shredded parmesan cheese, to taste

DIRECTIONS

  1. Cook noodles in boiling, salted water, stirring occasionally until done, about 8 minutes
  2. Drain, return to pot and immediately add butter, salt and pepper
  3. If using Parmesan, add it now
  4. Mix well and serve

*Finlandia Butter can be found at Vons, Albertsons and Safeway. Finlandia Cheeses are also available, in Southern California at Costco and other fine retailers.


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Finlandia Black Garlic Flatbread

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Finlandia Black Garlic Flatbread

The beauty of this recipe is that it can be adapted to any flatbread, pizza or even sliced loaf of bread – like a baguette. Because once you know how much to spread on, you can do it with anything. 

Serves: 2-4 people
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes

INGREDIENTS

DIRECTIONS

  1. Preheat oven to 425 degrees
  2. Spread about a 1/8 inch layer of the Finlandia Black Garlic Creamy Gourmet Cheese on the flatbread
  3. Add a thin layer of the pesto on top of that
  4. Sprinkle a small amount of the red pepper flakes on top, and finish with a light sprinkling of the shredded Parmesan
  5. Bake until beginning to get golden brown – 15-20 minutes
  6. Remove, slice and serve
  7. Repeat

*Finlandia Butter can be found at Vons, Albertsons and Safeway. Finlandia Cheeses are also available, in Southern California at Costco and other fine retailers.


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Butter Potatoes

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Butter Potatoes

The simple potato is pretty darn good by itself. But, when some delicious Finlandia butter* is added… look out. 

Serves: 3-4 people
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes 

INGREDIENTS

  • 1 pound small new potatoes
  • Kosher salt & fresh ground black pepper
  • ¼ cup Finlandia butter*, softened
  • Kosher salt & fresh ground black pepper
  • 1-2 teaspoons fresh thyme

DIRECTIONS

  1. Put potatoes in a pot, cover with cold water and add 1 tablespoon of salt
  2. Bring to a boil, lower the heat slightly and cook until potatoes can easily be pierced with a fork – about 15 minutes then drain well – set aside
  3. Melt butter in a heavy pan, add potatoes and toss carefully making sure potatoes are covered with butter
  4. Season with salt, pepper and add thyme – mix through and serve.

*Finlandia Butter can be found at Vons, Albertsons and Safeway. Finlandia Cheeses are also available, in Southern California at Costco and other fine retailers.

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Steamed Artichokes

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Steamed Artichokes

Weird looking? Yes. Simple to cook? Yes.  Delicious? Oh hell yes!

Prep Time: 5 minutes
Cook Time: 45 minutes
Total Time: 50 minutes

INGREDIENTS

  • 2 or 3 artichokes, approximately 1 for every 2 people
  • ½ stick Finlandia butter*
  • 1 clove garlic, minced
  • Juice of ½ lemon
  • 1 sprig fresh thyme

DIRECTIONS

  1. Cut the stem off the bottom of each artichoke so it will sit flat, and about 1 inch off the top of each
  2. Then cut the point off each leaf (to keep you & your guests from getting poked)
  3. Place artichokes in large steamer with about 3 inches of water below, cover with a lid and steam about 45 minutes, or until you can pull off a leaf off easily
  4. While it cooks, melt Finlandia butter in a small pot with a minced clove of garlic, some lemon juice and a sprig of thyme
  5. Put artichokes on a serving plate with a bowl of the dipping butter beside.

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*Finlandia Butter can be found at Vons, Albertsons and Safeway. Finlandia Cheeses are also available, in Southern California at Costco and other fine retailers.


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Lemon Butter Sauce

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Lemon Butter Sauce

Makes about 1/3 cup
Prep time: 2 minutes
Cook time: 5 minutes
Total time: 7 minutes

Really... do you need to hear anything more than just lemon & butter? 
I think not – though if you did, shallots & parsley are the rest of it. 

INGREDIENTS

  • ¼ cup lemon juice
  • Pinch Kosher salt
  • 1 tablespoon shallot, finely chopped
  • ¼ stick cold Finlandia butter*, cut into cubes
  • 1 tablespoon finely chopped parsley

DIRECTIONS

  1. Warm a small pan over medium-high heat and add lemon juice and shallot
  2. Cook until reduced by approximately ½, then add butter 
  3. Slowly swirl butter into the mixture until thickened, season with salt and add parsley
  4. Stir to mix and serve

*Finlandia Butter can be found at Vons, Albertsons and Safeway. Finlandia Cheeses are also available, in Southern California at Costco and other fine retailers.

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Herbed Butter Chicken

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Herbed Butter Chicken

Serves: 2
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

I know what you're thinking, and if you thinking buttery, delicious and amazing… you're right. If that's not what you're thinking, maybe you should try this first.

INGREDIENTS

  • ¼ cup Finlandia butter*, room temperature
  • ¼ cup freshly chopped parsley, 4 tablespoons
  • ½ teaspoon freshly ground black pepper
  • 2 chicken breasts
  • Olive oil
  • Kosher salt

DIRECTIONS

  1. Preheat grill to high
  2. Put butter, parsley & black pepper in a small bowl and mix well to combine – set aside
  3. Place chicken breasts one at a time into a zip lock bag, add a little olive oil to each side and close bag
  4. Using something heavy like a bottle of olive oil or vodka (my favorite btw) pound them carefully to an even thickness - approx 1/2'' thick
  5. Remove from bag, season each breast well with Kosher salt and put on hot grill
  6. Place chicken on the heated grill, cook approximately 3 minutes then turn 45 degrees to create cross hatch marks – cook another 2 minutes
  7. Flip chicken over and spread another tablespoon of butter mixture on each breast
  8. Cook until bottom is just cooked, then flip and give the top side a coating of butter
  9. Take chicken off grill, brush with softened butter one last time and serve – in a sandwich, sliced on some pasta or use on a salad.

*Finlandia Butter can be found at Vons, Albertsons and Safeway. Finlandia Cheeses are also available, in Southern California at Costco and other fine retailers.

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Grilled Vegetables

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Grilled Vegetables

Serves: 4-6
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

Grilled veggies - good.  Grilled veggies with herb butter – tremendous.

INGREDIENTS

  • 2 red peppers, cored and cut into 2 inch slices
  • 2 yellow peppers, cored and cut into 2 inch slices
  • 1 red onion cut into 1/2 inch thick slices
  • 1 pound asparagus, thick ends removed
  • ½ cup Finlandia butter*, diced
  • 2 tablespoons Dijon mustard
  • 1 teaspoon each fresh thyme, rosemary and parsley, finely chopped
  • 1 clove garlic, finely minced
  • Salt & fresh ground pepper

DIRECTIONS

  1. Preheat grill to medium high
  2. Combine butter, mustard, herbs, garlic & salt and pepper in a small pot, and stir over medium until melted and well blended – keep warm
  3. Grill vegetables, brushing with herb butter until done – being sure to baste once more before serving.

*Finlandia Butter can be found at Vons, Albertsons and Safeway. Finlandia Cheeses are also available, in Southern California at Costco and other fine retailers.

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Garlic Bread

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Garlic Bread

Makes one loaf – and a damn good one at that
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes

There’s good garlic bread and then ridiculously great garlic bread.  Give you one guess which one this is…

INGREDIENTS

  • 1/2 cup Finlandia butter*, room temperature
  • 1 bunch Italian Parsley Just the top, no stems) finely chopped
  • 1 bunch green onions, white & light green parts only, finely chopped
  • 2 big cloves garlic, crushed
  • 1/2 cup shredded Parmesan
  • 1/2 teaspoon Kosher salt
  • 1 sour dough loaf, sliced lengthwise

DIRECTIONS

  1. Preheat Broiler
  2. Mix all ingredients except bread in a bowl
  3. Spread mixture on each side of cut loaf
  4. Place on baking sheet and place about 8 inches until broiler rods
  5. Cook until bread is beautifully golden brown and bubbly
  6. Slice into 2 inch pieces and serve

*Finlandia Butter can be found at Vons, Albertsons and Safeway. Finlandia Cheeses are also available, in Southern California at Costco and other fine retailers.

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