If I had a photo, I would most certainly use it. That is... unless the photo I have sucks. For now, you'll just have to picture a big heaping helping of
Want a crazy good, 4 ingredient dessert? Look no further than these Vanilla Bean & Apricot wontons. Prep Time: 15 minutes - Cook Time: 15 minutes - Total Time: 30 minutes - Makes 24
Ingredients
7 ounces Finlandia Vanilla Bean Creamy Gourmet Cheese
2 tablespoons apricot jam
24 round won ton wrappers
Powdered sugar for dusting
Directions
Preheat oven to 400
Combine cheese & apricot jam in a bowl – mix well
Put about 2 teaspoons of the mix in the center of each wrapper
Lightly moisten the edges of each wrapper with water, fold in half and seal tightly- place on baking sheet
Place in the freezer about 20 minutes
Bake until they start to brown - about 15 minutes and let cool slightly, then dust lightly with powdered sugar, and serve alone or with ice cream
